Home of our mother dough—flagship of our brand. This beautiful building is the place to see the bakers at work, dine with a view or in a casual cafe, and learn the full story of our famous sourdough bread and the city that made it possible.
Watch our bakers busy at work crafting batches of bread by hand through our 30-foot observation window. Have a question? Ask it directly to our bakers through a two-way intercom system. They are sure to have an answer.
Home to our Marketplace, Cafe, and espresso bar. Our selection of interesting food products from Northern California artisans offer the best local flavors and memorable gift items.
Our full-service waterfront restaurant features a San Francisco-inspired menu of fresh seafood, farm-raised meats, locally-sourced vegetarian entrees—and a collection of California wines. We are a proud member of the Monterey Bay Aquarium Seafood Watch.
Enjoy a meal in our new covered pop-up patio that features a wood fire pizza oven and a menu with a food-festival style vibe. Choose from a variety of classic crab dishes to favorites from the grill such as burgers, chicken, salmon and pulled pork.